If you are looking for a new twist to the ordinary Mexican style guacamole, try this one. Imagine that slight wasabi tang with the creamy avocado... mmmm! The ultimate combination ; )
Serve with baked pita bread (like hummus) or french baguette, and top with sliced black olives. I didn't have black olives this time, but please try it if you have one.. It is WAY better that way!
Ingredients:
1 ripe avocado
1 tsp wasabi paste
1 1/2 tsp Japanese soy sauce
1/2 tsp olive oil
1/2 tsp lemon juice
Mix everything together until smooth.
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